Where Nature Meets Innovation
NEVAGIM makes mushroom cultivation practical, accessible, and reliable. We combine agricultural practice and applied biotechnology to give farmers and researchers the tools, systems, and knowledge needed to work with mushrooms and mycelium. We believe mushrooms are more than a crop. They offer practical solutions — from food and health to materials and construction. By lowering the barriers to growing and learning, we help turn this potential into real-world use, on farms, in research, and beyond.
Join The Mushroom Revolution
What We Do
Support growers with cultivation systems | High-quality & improved ready-to-fruit grow bags | Develop mycelium solutions for real-world use
Gourmet Mushrooms
Cultivating premium gourmet mushrooms through indoor vertical farming — Grown locally, year-round, with respect for nature and flavor.
Colorful Oysters | Lion's mane | Black Pearl | Chestnut Mushroom | Shitaki And more...
Medicinal Mushrooms
Cultivating high-quality medicinal mushrooms using advanced, controlled methods. We provide tailored solutions for startups, researchers, and companies in the food-tech and biotech sectors.
Cordyceps | Reishi | Turkey tail | Maitake
Training & Knowledge
Helping growers build the skills and confidence needed to grow mushrooms consistently and at scale
Join our growing community of
Mushroom cultivators
Functional Culinary
Blending gourmet taste with natural wellness — creating food products inspired by mushrooms.
R&D
Developing practical solutions using mushrooms and mycelium.
Working with NEVAGIM
We handle the complex biology and preparation behind mushroom cultivation, so growers can focus on growing, harvesting, and selling. Reliable grow bags, proven processes, and practical support — built for real production.
Direct access to technical support and growing knowledge
Practical solutions tested in real growing environment
Long-term partnerships
Consistent substrate quality and reliable yields
FAQs
What is a mushroom, really?
A mushroom is the fruiting body of mycelium — a living network that grows underground or within organic material. Mycelium acts as nature’s recycler, turning waste into nutrients, food, and functional biomaterials.
Why mushrooms — and why now?
Mushrooms are one of the most efficient and sustainable food systems nature offers.
They grow vertically, require little water and energy, and convert agricultural by-products into nutritious food and valuable materials.
As the world looks for resilient, low-impact agriculture — mushrooms are no longer niche, they are essential.
What do you offer?
Ready-to-fruit mushroom grow bags, professional cultivation systems, and hands-on support.
The focus is on helping growers — from individuals to farmers — produce high-quality mushrooms consistently and efficiently.
Who is this for?
Farmers, small-scale growers, urban agriculture projects, chefs, and anyone interested in professional mushroom cultivation
whether for food, research, or education.
Is prior experience required to work with you?
No. We work with both experienced growers and newcomers, as long as there is commitment to proper cultivation conditions,
learning, and responsible operation.
Do you provide training or guidance?
Yes. Practical guidance, cultivation know-how, and ongoing support are integral parts of the offering — from setup to fruiting and harvest.
Is NEVAGIM a research or a commercial company?
Both. We combine hands-on farming with applied research, always grounded in real production and practical outcomes.
Do you sell fresh mushrooms?
Yes. Fresh mushrooms are produced and sold as part of our ongoing cultivation activities, mainly through partnerships, pilots, and selected channels.
At this stage, we do not sell directly to end consumers, as our core focus is supporting growers through cultivation infrastructure, ready-to-fruit grow bags, systems, and hands-on knowledge.
What’s coming next?
Our cultivation bags, guidance, and pilot-scale solutions are available today.
Advanced systems and integrated technologies are developed gradually and introduced step by step.